Tuesday 27 September 2016

DIY Microwave Popcorn

DIY Microwave Popcorn


Ingredients:
1/2 cup popcorn
1 tsp. Olive Oil or Coconut Oil or Vegetable Oil
1/2 tsp Salt (or to taste)

Directions:
In a bowl mix un-popped popcorn and oil together, pour the coated kernels into a brown paper bag, sprinkle with salt, fold bag over twice to seal in flavour.  Cook in the microwave on full power for 2.5-3 minutes or until there is 2-3 seconds between pops.  Carefully open the bag as steam will escape, here you can add any seasoning and seal the bag to shake, pour into serving bowl.

ENJOY!

Now you have a healthier and EASIER way to make microwave popcorn!

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