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Tuesday, 21 March 2017
Campfire Breakfast Burritos
Enjoy your cup of coffee by the campfire as your pre-made breakfast burritos cook over the fire!
What a great way to start the day!
* 16 Eggs
* 1 lb. Sausage
* 1 Yellow Onion
* 3 Cloves Garlic, minced
* 6 Med. Potatoes, chopped
* 2 Cups Cheddar Cheese, shredded
* 4 Green Onions, chopped
* 3 T. Parsley, chopped
* 8 or 9 Tortilla Shells
* Salt & Pepper to taste
* Tin Foil for wrapping
Optional: Salsa and/or hot sauce
Chop potatoes and boil until soft. Chop green onions and set aside. Crack 16 eggs and cook over low heat until you have soft, scrambled eggs. Salt and pepper to taste. Sauté yellow onions and garlic in 2 T. olive oil until fragrant. Add sausage to onion mixture and cook all the way through. In large bowl combine Sausage mixture, scrambled eggs, potatoes, cheese, green onions, parsley, and Salt & Pepper. Divide ingredients into 8 or 9 tortilla shells. Roll and wrap in tin foil -- ready to throw on the fire!