Tuesday 14 June 2016

Fire Baked Potato with Ham, Cheese & Bacon

Fire Baked Potato with Ham, Cheese & Bacon


For this recipe you will need:
Large potatoes, baked
Sliced ham
Cooked bacon slices
Cheese of your choice
Sour cream for topping
Green Onion for topping
Directions:
Slice baked potatoes
Between the cuts, stuff a slice of cheese, bacon and ham
Add small dabs of butter on top of each of the slices. Salt & pepper to taste.
Wrap potato in double layer of tin foil lightly sprayed with cooking spray.
Place in the coals for 20+ minutes...until potato is hot and cheese, ham & bacon have melted together!  Be careful as they will be VERY hot! 


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